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Serving Aloha Since 2010!

Sansei Seafood & Sushi
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2552 Kalakaua Ave, honolulu, Hi 96815

Award Winners  

301. Mango Crab Salad Hand Roll $10.50
Ripe mango, blue crab, fresh greens & crunchy peanuts wrapped in mamenori with a sweet Thai chili vinaigrette
302. Panko-Crusted Fresh Ahi Sashimi sushi roll $13.50
Sashimi grade Hawaiian Ahi, Arugula and spinach wrapped into a sushi roll, panko-crusted, flashed fried and served with mild soy wasabi butter sauce.
303. Asian Shrimp Cake $8.50
Black tiger shrimp crusted with crispy Chinese noodles, served with a ginger-lime-chili-butter & cilantro pesto
304. Japanese Calamari Salad $11.50
A crispy wonton basket served over a fresh bed of Nalo greens & filled with calamari fritte tossed in a spicy Ko-cho-jang vinaigrette
305. Shrimp Dynamite $12.50
Crispy Tempura shrimp tossed with garlic masago aioli with unagi glaze drizzle
306. D.K.'s Crab Ramen with Asian Truffle Broth $18.50
Ramen with a black truffle butter dashi, julienne Thai basil, cilantro and diced jalapeno peppers with dungeness crab

Starters  

101. Edamame $3.95
Lightly salted and boiled soybeans in their shells
102. Sansei Shrimp Dynamite $12.50
Crispy Tempura shrimp tossed with garlic masago aioli with unagi glaze drizzle
103. Maui-style Teriyaki Beef $12.00
Marinated and grilled in mildly spicy Kal-bi sauce
104. Seared Foie Gras Nigiri Sushi $20.50
Lightly seared and served with caramelized Sweet Maui Onions, ripe Mango and rich Unagi glaze drizzle.
105. Kenny G- MARKET PRICE $13.50
Thinly sliced Sashimi grade shiromi with shiso, minced garlic and masago in a tangy ponzu vinaigrette MARKET PRICE
106. Sansei Style Ahi Poke with Sweet Maui Onions $16.50
Fresh ahi with sweet Maui onions, wakame & kaiware sprouts in a spicy poke sauce
107. Fresh Hawaiian Ahi Carpaccio $15.25
Grade A Sashimi Flattened thin and served with cilantro, Roasted Peanuts, Lime Zest and Sweet Thai Chili Vinaigrette.
114. Crispy Calamari $9.50
Served with spicy Japanese cocktail sauce
115. Matsuhisa Style Miso Butterfish MARKET PRICE $17.50
Tender butterfish marinated and seared in sake and sweet miso
116. Grilled Miso-yaki Chicken $9.50
Sweet miso and sake marinated boneless chicken thighs, grilled, sliced and served over Napa cabbage
119. Hiyayakko $5.50
Cold soft tofu with fresh ginger, green onions and katsuo bushi
120. Agedashi Tofu $5.50
Lightly fried and served with a mirin-soy dashi
121. Sunomono $4.25
Thinly sliced cucumber and wakame with sweet soy vinaigrette
122. Octopus Sunomono $7.25
124. Crab Sunomon $7.25
127. Shrimp Sunomono $6.95
128. Combination Sunomono $9.25
Includes, octopus, shrimp, and crab.
129. Side Steamed White Rice $1.99
130. Tako Shiokara $5.25
Challenging raw octopus marinated in Korean spices
131. Ocean Salad $6.75
marinated in a sweet toasted sesame dressing
132. Hamachi & Grilled Shiitake Tartare $15.50
with truffled soy sauce, tobiko and shiso chiffonade
133. hawaiian Ahi Takaki $16.25
Seared fresh tuna tossed with sweet Maui onions, wakame, masago & kaiware sprouts in Japanese vinaigrette
134. Sansei's Lobster & Blue Crab Ravioli $11.50
Stuffed with sweet lobster, blue crab & shrimp, in truffled shiitake Madeira cream
136. Roasted Japanese Eggplant $8.50
with sweet miso-sake sauce
137. Wok Tossed Local Vegetables $8.50
in Asian black bean chili butter
138. Broiled Miso Garlic Prawns $12.25
over Nalo Greens with umeboshi vinaigrette

Tempura  

109. Shrimp Tempura $12.50
Served with tentsuyu dipping sauce
110. Sweet Onion Tempura Rings $6.50
Served with tentsuyu dipping sauce
111. Sweet Potato Tempura $5.50
Served with tentsuyu dipping sauce
112. Sweet Asparagus Tempura Spears $7.50
Served with tentsuyu dipping sauce
113. Mixed Vegetable Tempura $11.50
Served with tentsuyu dipping sauce

Soup & Salad  

201. Dean Okimoto's Nalo Greens $7.50
With choice of umeboshi (Japanese plum), soy-sesame-onion or balsamic vinaigrette
205. Seared Ahi Salad $16.25
Seared Hawaiian ahi(yellow fin tuna) over Upcountry Kula greens with Sanei's soy-sesame vinaigrette
211. Classic Caesar Salad $9.25
with herbed croutons & parmesan cheese. Topped with crispy fried calamari for an additional $6.25.
210. Traditional Miso Soup $3.25
With soft tofu, wakame and green onions
212. Soy Ramen Noodles $12.50
with house made pork belly cha shu, menma, choy sum & bean sprouts

Entrees  

502. Seared Atlantic Salmon and Tiger Prawn $26.50
Shichimi-seared and served with shiitake mushrooms, asparagus and Soy Butter Sauce
506. Filet of Beef Tenderloin $31.50
Chili-Porcini Mushroom Crusted. Served over roasted garlic mashed potatoes in shiitake cabernet demi-glace
508. Grilled Pork Chops $25.50
Over roasted garlic mashed potatoes with sauteed fresh spinach and Japanese au poivre sauce
509. Grilled Hawaiian Ahi and Sansei's Award Winning Shrimp Cake $31.50
With furikake rice cake, ginger lime chili butter and cilantro pesto
510. Seafood Pasta $31.50
Black tiger prawns, sweet ocean scallops and Upcountry vegetables wok-tossed with Chinese chow funn noodles in spicy black bean chili butter
511. Vegetable Pasta $17.00
Fresh local vegetables wok-tossed With Chinese chow funn noodles in spicy black bean chili butter
512. Traditional Shrimp & Vegetable Tempura $24.50
With fresh grated daikon, ginger, tentsuyu dipping sauce and steamed rice
513. Grilled "Catch of the Day" over Nalo Grens *MARKET PRICE* $0.00
Served with a tangy umeboshi (Japanese Plum) vinaigrette *MARKET PRICE-Subject to Availability* Please call 591-8646 for price
514. Roasted Japanese Jerk-Spiced Chicken $23.50
with roasted garlic mashed potato, roasted vegetables and fresh herb beurre jus
515. Shichimi-Crusted Filet of Beef and Udon Noodles $30.25
Tender skies of filet over udon noodles in a savory garlic demi-glace, with spinach, grape tomatoes, button mushrooms and Parmesan cheese
516. Cracked Peppercorn Grilled New York Steak $29.50
with local baby arugula, fingerling potatoes, topped with grape a tomato salad and finished garlic jus
517. Filet of Beef Tenderloin and Cold Water Lobster Tail $57.50
with garlic mashed potatoes and a shiitake mushroom cabernet demi-glace
518. Cold Water Lobster Tail (6oz) $29.50
with garlic mashed potatoes and chef's vegetable of the day
519. Ginger Hoisin Smoked Duck Breast $26.50
Sauteed spinach & roasted fingerling potatoes in a sweet soy demi-glace.

Sushi & Sashimi  

601. Sashimi Trio $18.50
Hawaiian Ahi Tuna, Yellowtail and fresh Salmon Sashimi.
602. Avocado (Abocado) Sushi $4.00
603. Avocado (Abocado) Sashimi $7.50
604. Egg (Tamago) Sushi $4.00
605. Egg (Tamago) Sashimi $7.75
606. Fresh Salmon (Sake) Sushi $8.25
607. Fresh Salmon (sake) Sashimi $14.75
608. Smoke Salmon (Sake) Sashimi $14.75
609. Smoked Salmon (sake) Sushi $8.25
610. Mackerel (Shime Saba) Sushi $6.75
611. Mackerel (Shime Saba) Sashimi $11.75
614. Smelt Roe (Masago) Sushi $6.00
615. Smelt Roe (Masago) Sashimi $11.75
616. Squid (Ika) Sushi $6.00
617. Squid (Ika) Sashimi $11.75
618. Shrimp (Ebi) Sushi $7.25
619. Shrimp (Ebi) Sashimi $12.50
620. Octopus (Tako) Sushi $6.75
621. Octopus (Tako) Sashimi $11.75
622. Scallop (Hotategai) Sushi $7.25
623. Scallop (Hotategai) Sashimi $12.75
624. Surf Clam (Hokkigai) Sushi $6.75
625. Surf Clam (Hokkigai) Sashimi $11.75
626. Tuna (Maguro) Sushi MARKET PRICE $0.00
627. Tuna (Maguro) Sashimi MARKET PRICE $0.00
628. Yellowtail (Hamachi) Sushi $8.25
629. Yellowtail (Hamachi) Sashimi $16.75
630. Flying Fish Roe (Tobiko) Sushi $6.75
631. Flying Fish Roe (Tobiko) Sashimi $11.50
632. Sea Eel (Anago) Sushi $8.25
633. Sea Eel (Anago) Sashimi $14.75
634. Fresh Water Eel (Unagi) Sushi $8.25
635. Fresh Water Eel (Unagi) Sashimi $14.75
636. Crab (Kani) Sushi $9.25
637. Crab (Kani) Sashimi $16.75
638. Salmon Roe (Ikura) Sushi $7.75
639. Salmon Roe (Ikura) Sashimi $13.75
640. Sweet Shrimp (Ama Ebi) Sushi $11.25
641. Sweet Shrimp (Ama Ebi) Sashimi $20.75
642. Sea Urchin (Uni) Sushi $11.25
643. Sea Urchin (Uni) Sashimi $20.75
646. Baked Sweet Scallops Sushi $7.75
647. Quail Egg (Uzura) Sushi $5.50
648. Cajun Seared Walu Sashimi $13.95
with shaved Maui onions, jalapeño, cilantro & yukke sauce
649. Hamachi Carpaccio $17.50
with jalapeños, shiso, tobiko, yuzu kosho ponzu & truffle oil
650. Japanese Yellowtail Nori Aioli Poke $15.50
with crispy lotus root chips, tobiko & tsukudani nori aioli with choice of California roll or spicy tuna roll
651. Sansho Crusted Seared Ahi SMALL $12.00
with tsuma haystack, spicy ponzu aioli, masao & green onion
652. Sansho Crusted Seared Ahi LARGE $17.00
with tsuma haystack, spicy ponzu aioli, masao & green onion

Rolls  

701. Issei Combo $20.25
Tuna, yellowtail, salmon and tamago sushi with choice of California or spicy tuna roll
702. Nissei Combo $26.25
Tuna, yellowtail, shiromi, shrimp, tamago and tako sushi with choice of California or spicy tuna roll
706. Sunset Flower Sushi $14.25
Fresh slices of ahi and yellowtail wrapped around a mini rice ball, topped with masago and uzura
707. Alaskan Flower Sushi $13.25
Fresh slices of salmon and shiso wrapped around a mini rice ball, topped with seasoned salmon roe and fresh lemon
708. Sansei Mango Crab Salad Handroll $10.50
Ripe Mango, Sansei's Asian Crab salad, Nalo Greens and Crunchy Peanuts with Sweet Thai Chili Vinaigrette.
709. Panko Crusted Ahi sashimi Sushi Roll $13.50
Sashimi grade Hawaiian Ahi, Arugula and Spinach wrapped into a sushi roll, panko-crusted, flashed fried and served with mild soy Wasabi Butter sauce
710. Kapalua Butterfly Roll $13.25
Fresh Salmon, Crab, freash Shiromi and Veggies in Panko Batter with tangy Ponzu Sauce.
711. California Roll $7.25
Blue crab, Japanese seedless cucumber and fresh Island avocado
712. Tuna Roll $8.50
Tekka maki of fresh Hawaiian tuna,
713. Spicy Tuna $8.25
Fresh Hawaiian ahi & spicy sambal
714. Spicy Hamachi $8.25
Japanese yellowtail & spicy sambal
715. Scallop & Cucumber Roll $8.50
Fresh, minced scallops with cucumber and masago aioli
716. Negi Hama $8.50
Japanese yellowtail and green onion
717. Salmon Skin Roll $7.50
Crispy salmon skin with gobo, cucumber and katsuo bushi
718. Unagi Eel Roll $8.75
with cucumber and Kaiware sprouts
719. Anago Eel Roll $9.25
with cucumber and Kaiware sprouts
720. Shiso-mentaiko Roll $7.75
Spicy cod roe with robust Japanese mint-like herb
721. Yellow Submarine Roll $8.75
The friends aboard: Shrimp, kampyo, cucumber, masago, kaiware sprouts and pickled ginger wrapped in yellow mamenori
722. "69" Roll $15.25
Inside-out California roll topped with broiled unagi and masago drizzled with an unagi glaze
723. Takah Sushi Special Roll $13.25
In Honor of Takah Sama of Aspen, Colorado Shrimp, ahi, crab, avocado and cucumber, crusted with masago
724. Sansei Special Roll $10.50
Spicy crab, cilantro, cucumber and avocado dusted with furikake and accompanied by a sweet Thai chili sauce
725. Spider Roll $14.25
Crispy tempura soft shell crab, cucumber and daikon sprouts with sweet Thai chili sauce and a rich unagi glaze
726. Caterpillar Roll $17.50
Fresh unagi rolled inside out and wrapped with creamy avocado, topped with masago and unagi glaze
727. Rainbow Roll $14.25
California roll wrapped with Rainbow slices of ahi, salmon and avocado
728. Pink Cadillac $9.25
Pink mamenori filled with eel, shrimp, tamago, avocado, cucumber and kaiware sprouts
729. Yaki-maki Sushi Roll $15.50
California roll wrapped with smoked salmon and baked with Sansei's special dynamite sauce
730. Shrimp Tempura Roll $8.50
Jumbo shrimp tempura rolled inside out with green onions and topped with unagi glaze
732. Bagel Roll $9.50
Smoked salmon, Maui onions and cream cheese with kaiware sprouts
733. Spicy Japanese BLT Roll $8.25
Crispy toasted salmon skin, fresh Nalo greens and ripe tomatoes with a chili-garlic sauce and masago aioli
734. Hawaiian Roll $10.50
Cucumber, avocado and fresh Hawaiian ahi
735. Grilled Veggie Roll $8.25
Grilled shiitake mushrooms, zucchini, roasted red peppers, and creamy avocado, cucumber, asparagus crusted rolled with furikake spice
737. Cucumber & Avocado Maki $5.50
Creamy avocado and crispy cucumber
738. Takuwan Maki $4.75
Japanese Pickled radish Roll.
739. Kappa Maki $4.50
Fresh, Crispy Cucumber roll
740. Kampyo Maki $4.50
Japanese sweet squash roll
741. Ume Shiso Maki $5.50
Japanese Plum with Fresh Shiso
742. Gobo Maki $4.50
Japanese pickled burdock roll
743. Natto Maki $5.50
Japanese Fermented Soy Bean roll
744. Asparagus Maki $5.50
Fresh asparagus roll
745. Lobster and Asparagus Roll $17.25
cold water lobster tail & asparagus
746. Paia Maki Roll $6.75
Local greens, avocado, asparagus, kaiware sprouts, cucumber & pine nuts

Sides  

Side of Steamed Rice $1.95

Desserts  

401. Granny Smith Apple Tart $9.50
Buttery Puff Pastry topped with Granny Smith Apple slices, baked to order and served over homemade warm Caramel sauce
402. Mom's Kodama's Brownie Sundae $8.25
Mom's famous recipe with warm chocolate sauce.

We offer delivery for this restaurant.

Ordering Hours

Sunday7:00 PM - 9:00 PM
Monday6:30 PM - 9:00 PM
Tuesday6:30 PM - 9:00 PM
Wednesday6:30 PM - 9:00 PM
Thursday6:30 PM - 9:00 PM
Friday6:30 PM - 9:30 PM
Saturday6:30 PM - 9:30 PM

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